Honey Snaps
Prep
โ
Cook
10m
Total
10m
Servings
180
Difficulty
easy
Allergens
DairyPeanuts
Ingredients
| Qty | Unit | Item |
|---|---|---|
| 500 | gm | Butter |
| 500 | ml | Honey |
| 250 | gm | Sugar |
| 1 | kg | Cornflakes |
| 800 | gm | Chopped Peanuts |
Preparation
- 1Stir butter and honey over heat.
- 2Add rest of ingredients.
- 3Spoon mix into patty tins.
- 4Bake at 180หC for 10 mins.